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    Coconut oil

    Release time:2014-12-09 10:55:57  page view:909
      Coconut oil, is a kind of extracted from mature coconut meat of edible oil. In the tropics, it is the main source of people from the dietary intake of fat. Coconut oil in food manufacturing, medicine and industry for a variety of purposes. Coconut oil is very stable to heat, which makes it suitable for high temperature cooking, such as the use of deep fried cooking. Due to the thermal stability of coconut oil, so it has a slower oxidation, anti rancidity, due to the high saturated fatty acid content can be kept for up to two years.
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